Tel : 02-735-0312


  •  θ ٷΰ
    • ̹ α
    • ̽


  • Jungsan senim
  • Home > About sanchon > Jungsan senim
    • Jungsan(?ߣ) kimyunsik ( )of Walked the road
    • 7 to 13 October 2013: 2013 Korea Seoul Art Center ' Korea gusang daejejeon" first floor of the buildings Invited.
    • 1st July 2013: Gangwon International Art Exhibition Invited ( Pyeongchang Biennale )
    • 2nd June 2013: Taehwgang Installation Art Festival invites January
    • 2013: Jungsan Senim "Harmonious Construction" ( San Francisco Sandra Lee Gallery)
    • 6th September 2012: Solo "Gustav Mahler 's Mongyudowon "( Art Center )
    • 1st May 2012: Taehwagang Installation Art Festival invites
    • May 2012: Solo Exhibition " Spring Waltz "( Seoul Art Center )
    • 4th October 2011: Solo Exhibition < Debussy Moonlight "( Art Center )
    • 58th January 2011: Paris Salon de Chanrenton invited" honor artist Exhibition"
    • 3rd Solo Exhibition 2010: < Exhibitionism + Meditation> (Gallery Rotterdam)
    • 2009: "North Korean temple food " ( Dahal media publication) 2nd Solo Exhibition < + meditative contemplation "( Art Center )
    • November 2008. 12-18: An understanding of human, an understanding of art "( Art Center )
    • 2007: Korea Conference Religious Peace(KCRP) take office Management Committee Modern Buddhism newspaper "all of the Buddhist temple cuisine"' series
      in 2007: Take office" Dean of temple food culture" at Dongsan Buddhist University in seoul The 1st Solo Exhibition "meditation+ contemplation "(Ball Gallery)
    • 2002: " The eyes are eating buddhist temple cooing" (Woori publisher publication)
    • 1997: "Korea temple food " (Woori Publisher publication)
    • 1995: Seminar Announcement < study on the commercialization of Buddhist temple food> at Industry Business school of Chungang University
    • 1990: "21st Century Women Encyclopedia " LaBelle" (JungAng Daily News publication) "Buddhist temple food" writing
    • 1987: "Vegetarian dishes" (living of housewife publication)
    • 1986: " living of housewife " (June) color for a special "Vegetarian kimchi, Vegiterian dishes" ??Introductiosn
    • 1984 "bulgwang"The taste of Buddhist temple food, the taste of the temple of the mountains" one year series
    • 1981: "Traditional Food discovery Contest (Jungang Daily News, and co-sponsored by TBC) Award
    • 1980: "Shindonga" a "scent of theBuddhist temple food and teas" series
    • The restaurant of Buddhist temple cooking start at Insadong
    • 1972: one year series of Busan Ilbo "Follow to the temple, follow to the taste"
    • 1971:Public Lecture of The International newspapers "Buddhist temple food"
    • 1961 : 15-year-old boy started Buddhist monk in Busan Beomeosa